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Azienda agricola Elisabetta FORADORI
Winemaker Elisabetta Foradori
Region: Trentino (Italy)
Town: Mezzolobardo
Grape varieties Grape varieties: nosiola, manzoni bianco, teroldego, pinot grigio
Surface Winery: 28 ha
Annual production: 110.000
Certification: biodynamic (Demeter)
The wines of the Winery
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Fuoripista Pinot Grigio 2022 | Foradori
Azienda agricola Elisabetta Foradori
IGT Dolomiti Orange 2022
42,90 €
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Fuoripista Pinot Grigio 2020 | Foradori
Azienda agricola Elisabetta Foradori
IGT Dolomiti Orange 2020
44,90 €
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Moscato d'Asti 2021 | Bera
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Azienda Agricola Bera Vittorio e Figli
Moscato d'Asti DOCG White 2021
19,90 €
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Ronco Malo 2018 | Bera
Straight and lively.
Azienda Agricola Bera Vittorio e Figli
Barbera d'Asti DOCG Red 2018
22,90 €
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We're talking to you about his Winery
The 26 ha of Azienda Agricola Elisabetta Foradori are cultivated biodynamically and are probably among the finest wines in Italy. One word fits Foradori: class! And what about the several months vinification in amphora and the long maturation? Grandiose! The Dolomites are a mountain range located in the northeast of Italy. It is here that Elisabetta Foradori decided, at a young age, to take over the family Winery , after studying viticulture-oenology in the nearby village. At the age of 19, she took over from her father with all the freedom to undertake and a great desire to succeed in something without really knowing if the game was worth the candle. | In 1984, when Elisabetta began this great adventure, the fashion was to plant international grape varieties such as Merlot or Cabernet Sauvignon. She then asked herself a lot of questions, following the fashion or keeping the local varieties, Teroldego, Nosiola and Manzoni Bianco? The answer will obviously be not to follow fashion and to give pride of place to these marvellous grape varieties. |
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