The Bordeaux region, which has made the reputation of French wine and the region most known to consumers, is due to its geographical location, which enabled it to export its production to Northern Europe at an early stage. But also to successive classifications in Crus (classified from 1st to 5th, Bourgeois, etc...). The temperate continental climate, with its proximity to the sea, and the variety of gravel and sandy alluvial soils also played in its favour.

The 60 Appellations are mainly made from red grape varieties, powerful and structured like merlot, cabernet sauvignon and cabernet franc . Semillon, Sauvignon and Muscadelle are used in the composition of the whites, both dry and sweet. Châteaux and Grandes Maisons de Négoce compete for the prestigious Appellations made for cellaring and lovers of fine wines.

Through the selection of PetitesCaves, you can discover organic Bordeaux wines, biodynamic Bordeaux wines and natural Bordeaux wines that will seduce you thanks to the exceptional work of the selected winemakers.