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UNDERGROUND
winemaker : Bruno Debon
Region: Provence
City: Chateaudouble
Grape varieties : syrah, grenache, vermentino, roussanne and macabeu
Surface Winery: 2 ha
Annual production:
Certification: organic wine (AB, Ecocert)
The wines of the Winery
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![Vin de France - Api rouge 2019 - Terres de nus (Bruno Debon) - 100% Grenache]()
Bio
SO² free
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![Petite Sieste 2021 - Vin de France - Winery Terres des Nus (Bruno Debon)]()
Bio
SO² free
Petite sieste 2021 | Terres des Nus
That little smoky taste... grr
Terres des nus
Vin de France Red 2021
18,90 €
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![Petite Sieste - Vin de France - Winery Terres des Nus (Bruno Debon)]()
Bio
SO² free
Petite Sieste 2022 | Domaine Terres des Nus
That little smoky taste... grr
Terres des nus
Vin de France Red 2022
19,95 €
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![Parlez-moi d'amour white wine, organic wine - vin de France - Terres des Nus (Bruno Debon)]()
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Parlez-moi d’amour 2022 | Terres des Nus
!! MAJOR COUP DE COEURSimply sublime!
Terres des nus
Vin de France White 2022
22,95 €
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On sale!
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Summer is on its way.
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Vin de France Rosé 2021 2022
11,00 €9,90 € -
![Antoine 2021 - Côtes de Provence - Winery Turenne]()
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![L'oiseau de nuit 2022 rosé - vin de France - L'Abri - Franck Pasquier]()
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We're talking to you about his Winery
| For about ten years now, Bruno Debon (a former photographer and graduate of the Ecole Nationale Supérieure de Photographie d'Arles) has made a 180° turn to "make organic apples". 2500 apple trees (6 varieties) planted from 2010. He sells all of his production (fruit and juice, dried apples, composites) through the AMAP network and some of the finest restaurants in the region. The 2ha of vines are on the Winery website, so it made sense to continue the same work in organic. Meetings and friendships with Cyril Fhal, Jean-Christophe Comor, ... led him slowly towards more freedom. In 2018, Bruno Debon's work tends to be even more respectful of his environment and beyond an organic certification, he "is surely looking for a humanity, a sharing, an even more honest road." 2018 was a year "marked by a deep desire to discover these more lively wines, these good juices that stir up greed. A journey where nature is an ally, where man participates more and more, as a farmer, as a humble artist, and meetings with winegrowers and other enthusiasts make me follow a freer and more demanding path without doubt" - Bruno Debon himself :-) |
Le Domaine Terres des Nus, situé à Châteaudouble dans le Var c’est à peine 2 ha de vignes qui s’éparpillent et 1 ha de verger de pommiers devant la maison au fond d’un canyon calcaire. Plus bas, dans la plaine, on y trouve trois petites parcelles de vignes (Syrah de 50 ans, Grenache de 20 ans, Vermentino (ou appelé Rolle) et Roussane et du thym fraîchement planté… Au dessus de Châteaudouble à 600 m d’altitude, une parcelle prête à accueillir des Savagnin et puis il y’a « Lo mas d’en garrigue �� une belle vieille vigne de macabeu 70 ans sur un terroir de schiste, orientée nord-est, qui monte en crête au dessus du village de Montner dans les Pyrénées orientales. Des vignes trouvées par Cyril Fhal (Clos Rouge-Gorge) un ami de Bruno Debon. Ces vieilles vignes sont travaillées, taillées et vendangées pour Bruno et Cyril et, souvent vinifiées, chez Cyril. Everything is worked in organic (Ecocert certified) and all the wines are without inputs. |
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