Winery COQUELICOT
winemakerLocation: Grégoire Rousseau
Region: Southwest
City: Carsac de Gurson
Grape varieties : merlot, cabernet franc, syrah, semillon, sauvignon
Surface Winery: 9 ha
Annual production: 35.000
Certification: vio bio (AB, Ecocert) and Biodynamie (Biodyvin)


The wines of the Winery

Jardin
Return of a white wine by Grégoire
Domaine Coquelicot
PGI Périgord White 2018
16,90 €15,90 €
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Tentation
Fresh - well-balanced and a very nice hold!
Un coin sur Terre
Vin de France Red 2019
10,20 €9,50 €
We're talking to you about his Winery
Winery Coquelicot, located at the western limit of the Bergerac appellation, represents 5 ha, mainly planted with Merlot and Cabernet Franc. From the outset, Grégoire Rousseau's work has always been respectful of nature, the soil and the notion of terroir. Of course the search for maturity is important. However, the singularity of Winery could be this notion of maturing in barrels (sometimes new). Here there is a work, a balance, a particular touch which is right! Is it the geographical position of Winery that explains the finesse and elegance of the wines, on grape varieties reputed to be difficult. | We are much closer geographically to a Lussac, a Puisseguin than to Bergerac (the town). Coquelicot is a Winery created in 2006. First vintage in 2007. Grégoire is not from the wine world but he has studied it well... In short, it is a meticulous work which plays the balance between the notion of terroirs, grape varieties and maturing... without forgetting the "BUVABILITY" which is so important to us! Bravo and thank you Grégoire! |
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