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Winery MOREL

winemaker Valentin Morel (Winery Morel)
Region: Jura
City: Poligny
Grape varieties Type of wine: chardonnay, savagnin, poulsard, trousseau, pinot noir
Surface Winery: 6 ha
Annual production:
Certification: organic wine (AB)

Learn more about Les Pieds sur Terre

We're talking to you about his Winery

Valentin Morel, winemaker the Jura (Winery ), produces magnificent wines that perfectly reflect the beautiful Jura terroir and winemaker a dynamic and promising winemaker . Known for being relatively difficult to work with, these soils are cultivated using organic farming methods. After studying law and working as a civil servant attached to the prefecture, Valentin decided to return to his farming roots in the Jura. This choice was a natural evolution, a career change shaped by his reading on the value of work and the intellectual approach to professions often mistakenly considered merely manual. In 2014, Valentin will take over the 6-hectare Winery Morel and name it "Les Pieds sur Terre", which reflects first of all a state of mind, but also a tribute to the pioneers of "bio". Here, the soils are essentially made up of Triassic marls, more or less heavy, and require a great deal of work in the vineyard to encourage soil life, particularly with the help of the pickaxe, the tool par excellence of winemaker. Drink Valentin Morel... and take off with pleasure!

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