Young indeed but what a touch!
Domaine Pierre André
Châteauneuf-du-Pape Red 2022
47,20 €
Who wants pinot?
Domaine Rouges-Queues
Santenay Red 2023
41,50 €
A pure Pinot Noir by Courtois!
Les Cailloux du Paradis
Vin de France Red 2023
57,90 €
Pure Pineau d'Aunis!
Les Vignes de l'Angevin
Vin de France Red 2023
32,90 €
Aromatic and mineral
Les Vignes de l'Angevin
Vin de France Red 2022
32,90 €
An Auvergne on the fruit
Domaine Miolanne
Puy de Dôme PGI Red 2024
19,90 €
An Auvergne on the fruit
Domaine Miolanne
Côtes d'Auvergne Red 2025
13,90 €
100% Grenache / 60-year-old vines
Domaine Houillon
Vin de France Red 2023
27,90 €
Clos de la Barthassade
Vin de France Red 2024
47,90 €
A balance of richness and freshness!
Domaine Houillon
Vin de France Red 2023
28,90 €
Magical Cabernet
La Porte Saint Jean
Saumur Champigny Red 2024
32,90 €
What a juice!
Domaine Chandon de Briailles
Red 2018
€285.00
€242.25
Just to have a drink
Elian Da Ros
Côtes du Marmandais Red 2024
42,90 €
What are the best red wines?
What is a good red wine?
First of all, it's important to note that everyone has their own idea of what a good wine is, and it's best to discover for yourself which red wine you prefer through tasting and new discoveries.
In our small cellar, we offer a variety of regions and grape varieties to suit all tastes.
You know nothing about red wine?
Don't worry, we're here to guide you: explore our site and let yourself be carried away by our varied selection that's sure to please.
Never know which wine to choose?
Fortunately, we've classified and described them all, and even included a technical data sheet so you can show off to your guests!
What's the best red wine for the French?
When asked "What's the best red wine?", most French people answer the mythical great wines of Bordeaux or the much-loved Côte du Rhône. Once again, there are a variety of different wines in these particularly well-known regions. Whether you prefer a light, fruity wine or a powerful, tannin-rich one, your wine of choice is very much your own.
It's also worth noting that you won't enjoy it in the same way, depending on the dishes you serve with it.



























